El Salvador – Santa Ana

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This outstanding coffee comes from the Santa Ana region of El Salvador, and is an easy seasonal favorite with notes of chocolate, caramel, berries, and raisin! Medium bodied and lightly roasted, we have really enjoyed this coffee as a batch brew, v60 pour over, and cold brew! Grab it while supplies last!

Process: Washed

Roast: Light/Light-Medium

Body: Medium

Acidity: Mild

Notes: Chocolate, Caramel, Bright berry fruits